Brunch Menu


Call us at (214) 691-2355 with any questions or to make a reservation


(Available Saturday & Sunday)

Brunch Specialties

 

-> 13:00 The Hangover cure *New

Scot's fritatta - chorizo, jalapeno, and sharp cheddar

topped w/ black beans, sour cream, and guacamole

-> 12:50 The Rooster *New

Chicken fried chicken breast with cream gravy,

fried eggs, and cheese grits

-> 12:50 Rigo's especial

Poached eggs with chorizo patty on English

muffin with jalapeno hollandaise served with

oven roasted potatoes

-> 13:00 Eggs from hell

Burrito filled with smoked chicken, scrambled

eggs, and poblano peppers topped with mexican

sauce, avocado, and sour cream served with

oven roasted potatoes

-> 13:50 Breakfast Pasta

Angel hair pasta with bacon, fresh basil,

tomatoes, creamed eggs, and parmigiano reggiano

-> 16:00 Shrimp and grits

A spicy version of the low country fav

-> 16:00 Eggs Louise

Eggs scrambled with cream cheese, smoked

salmon, green onions, and capers

-> 15:50 Sky crab cakes

Poached eggs and hollandaise with oven

roasted potatoes

-> 13:00 Eggs Kathleen

Sliced chicken breast on English muffin with

poached eggs and "real" hollandaise sauce and

oven roasted potatoes

-> 13:00 Omeletes: (limit 4 items - egg whites $2 extra)

Red or green bell pepper, tomato, green olives,

eggplant, mushrooms, basil pesto, sun dried

tomato pesto, olive pesto, feta, cheddar,

mozzarella, jack cheese, chorizo, sausage, meat

loaf, or bacon. Served with oven roasted potatoes

-> 11:50 French toast

Served with bacon or sausage & maple syrup

-> 11:50 Lighter-than-air ricotta pancakes

Served with bacon or sausage & praline syrup

-> 09:00 Belgian Waffles

Served with bacon or sausage & maple syrup

-> 09:00 Steel cut Irish oatmeal

Served with milk and fresh fruit

-> 08:50 Breakfast parfait

Layers of house granola, yogurt & fruit


*Prices subject to change        *we can accomodate any customer with any food sensitivities